There are few things better than a hot freshly made pizza right out of the oven. Fortunately for downtown Las Vegas residents, we’ve got plenty of it. Want to grab a slice? Stop by Pop Up Pizza for the best pizza in Las Vegas.

The key to maintaining a well-balanced diet is easy: pizza, pizza and more pizza. Oh…and don’t forget the pizza. With assorted veggies as toppings, it’s practically an entire circle of assorted foods!

With our recently added delivery option, Pop Up Pizza can help you get on the all pizza regimen, day or night! Don’t forget we also offer vegan pizza in Las Vegas, so order online now!

We’ve all given in to the temptation of taking a bite of that delicious pizza while it’s still too hot to handle. Totally worth it. Oh pizza, why do you hurt so good?

Satisfy your pizza cravings day or night. Pop Up Pizza offers pizza delivery in Las Vegas that’s just right. Call us at (702) 366-0049 or order online to get your hot, fresh pizza.

The volume of a cylindrical object is Pi (π) times the radius squared, times the height. So if your radius is “z” and your height is “a” you get: πz^2a or Pi(z*z)a. See? a little math never hurt anyone, especially when its pizza-centric math. Someone please look into why we aren’t introducing more pizzas into math classrooms everywhere.

Come visit Pop Up Pizza for a slice of  the best pizza Las Vegas has to offer. You can also call us at (702) 366-0049 to place an order for delivery, or place your order online. We can’t promise that it will make you better at math, but we promise it’s delicious.

No matter how our interests may shift over the years, one thing will remain the same: an insatiable love for delicious, cheesy pizza.

Come on over to Pop Up Pizza in Las Vegas for a slice of heaven. If you don’t feel like driving, we can come to you! We offer pizza delivery in Las Vegas late into the night, so go ahead and give us a call at (702) 366-0049 or place your order online today.

We’ve all been there: an intense craving for pizza that you just can’t seem to shake. You head to the frozen food aisle, pick up a frozen pizza with an appetizing box, and pop it in the oven thinking it will solve your problem. Is there a greater disappointment than pulling that pizza out of the oven?! Problem not even remotely solved.

Don’t make that mistake again. Instead of the frozen foods aisle, come on down to Pop Up Pizza. Pick up a slice of hand made downtown pizza that will absolutely put your craving to rest…for now. Contact us at (702) 366-0049 or order online to get pizza delivered to your door.

Why put yourself through the agony of deciding between partying with friends on Fremont Street and enjoying the best pizza that downtown Las Vegas has to offer? Lucky for you, you no longer have to make the toughest decision known to man. Pop Up Pizza allows you to do both. It’s like heaven on earth.

Come by Pop Up Pizza to enjoy some delicious Fremont Street pizza and beer or wine, right in the heart of downtown. We’ll be waiting. Contact us at (702) 366-0049 for directions or menu inquiries.

Imagine seeing a beautiful photo of a pizza that looked so delicious, you wished you could just reach out and grab it. Not at all unlike this very photo here:

Now imagine if you could hit the “print” button on your computer, and have real pizza straight from your printer.

This is not Star Trek. This is not sci-fi. This is reality. Okay, almost reality. NASA recently awarded a grant of $125,000 to Anjan Contactor, a systems engineer at Systems and Materials Research Corporation in Austin, TX to build a prototype for a food synthesizer or “food printer.” The idea is that the printer will provide food for astronauts traveling long distances. Contractor has already successfully printed chocolate. His next step, pizza.

How it works:
Carbs, macro, and micro nutrients are turned into powder and loaded into cartridges, similar (at least in concept) to loading ink cartridges into a standard printer. With the moisture sucked out, the shelf-life of the ingredients can be extended to up to 30 years. The astronauts are then able to mix together the different food cartridges, like ingredients, to create a wide array of meals.

“Can I get a slice of that?”

So for example, to print a pizza: Contractor’s system would “print” a sheet of dough, then tomato sauce, (powdered tomato mixed with oil and water). The pizza would then be finished with a layer of protein (from animals, milk or plants). Not exactly gourmet pizza, but pizza nonetheless.

In addition to satisfying the munchies of astronauts on long term voyages, Contractor also has hopes of more earthly applications for his food synthesizer. The engineer hopes that his invention can be used to help end world hunger. The “pizza printer” is not yet a reality, but these first steps show great promise.

Want to get your hands on the real deal? Stop by Popup Pizza for some out of this world Fremont Street pizza.

When you think of the word “vegan,” what do you think of? Leaves? Kale? A lifetime of foraging for nuts and berries? What about pizza? Yes, it’s true, being vegan doesn’t mean foregoing this delicious treat. With a little substitution and creativity, you can enjoy your pizza guilt-free. Here’s what you need to know about making a vegan pizza.

Yes, this pizza is 100% vegan.

Alternatives to Cheese

The most obvious obstacle to address when making a vegan pizza is the cheese. Not to worry, there are a variety of vegan cheeses available at health food stores. Or you could create a vegan “cheese” of your own like this silken tofu mozzarella pizza or this cashew based cheese. Whatever you go with, remember to take into account the balance of flavor between your cheese and your vegetables.

Cheese-less Pizza

If you’re looking to save calories or just really love the fresh flavor of vegetables then cheese-less pizza is your choice. It’s filling, nutritious, and with the limitless variety of vegetable combinations, the options for tastes are endless. As an added bonus, you’re able to experiment with much bolder flavors like this zucchini, red onion and pistachio pizza, or this Hawaiian BBQ jackfruit pizza.

A Moment to Talk About Crust

Looking to cut out carbs, gluten, or yeast? Pizza crust without traditional flour is possible if you know where to look. For example, did you know you can use cauliflower to make pizza crust? If you’re feeling adventurous, you could also use chickpeas or eggplant.

Of course, if you’re craving that hot, fresh, straight-from-the-pizzeria goodness, head over to Pop Up Pizza. Yeah, we have gluten free vegan pizza right in downtown Las Vegas. There’s no shortage of Fremont street food that’s vegan friendly, so stop by or give us a call at (702) 366-0049.